Meal Plan for Jan Wk 2! Pork & Bean Stew, Mediterranean Chicken Salad, and more!

— Trouble reading this email?  View in browser Meal Plan for January Week 2 Welcome to 2018! Our contributor Summer Miller is back to share her meal plans for the month of January! It's about this time of year where the impact of daylight savings time and early evening darkness gets the better of me. I try to combat the lack of light with outdoor daytime activities and then lots of warm cozy soups, bright fresh salads, and vegetable dishes for dinner. These remind me winter won't last forever and the freezing wind won't always settle in my bones. THIS WEEK: Santa Fe Pork & Black Bean Stew, Harvest Salad with Butternut Squash, Mediterranean Chicken Salad, and more… Click here to see this week’s meal plan! New email address? Update your email address here Do you want to stop getting email from Simply Recipes? Unsubscribe Copyright © 2017 Simply Recipes Simply Recipes, Inc. - 7525 SE 24th St, Suite 650 Mercer Island, WA 98040

4 Cozy Winter Soups That Feel Like a Great Big Hug!

— Trouble reading this email?  View in browser 4 Cozy Winter Soups That Feel Like a Great Big Hug! In partnership with When it's cold outside, you need food that will warm you from the inside out. Soup to the rescue! A bowl of hot soup is like wrapping yourself in a great big hug. Want to add a little something special to your bowl? Stir in a spoonful of Chobani Greek Yogurt. This will add just the right touch of creaminess and bright flavor to your rich winter soup. Give it a try in one of these recipes: Turkey Chili Butternut Squash and Apple Soup Slow Cooker Taco Soup Spicy Lamb Stew with Chickpeas Stay cozy! New email address? Update your email address here Do you want to stop getting email from Simply Recipes? Unsubscribe Copyright © 2017 Simply Recipes Simply Recipes, Inc. - 7525 SE 24th St, Suite 650 Mercer Island, WA 98040

6 Recipes for a Super Bowl Fiesta! Pulled Pork Tacos, Chicken Fajitas, and more!

— Trouble reading this email?  View in browser 6 Recipes for a Super Bowl Fiesta! In partnership with Mission Foods Show of hands — who is here to watch the game…. ok, now, who is here for the food?! Yup, that's about what we figured. Not to say you can't enjoy all the touch downs, field goals, and extra points happening on the screen, but what's the point of getting together to watch the game if there's not a huge buffet of food involved? We’ve partnered with Mission Foods to bring you one fantastic game day spread, with fresh guacamole, pulled pork tacos, chicken fajitas, and more! Click here to get the menu for our Super Bowl Fiesta! New email address? Update your email address here Do you want to stop getting email from Simply Recipes? Unsubscribe Copyright © 2017 Simply Recipes Simply Recipes, Inc. - 7525 SE 24th St, Suite 650 Mercer Island, WA 98040

Moroccan Pot Roast, Bloody Mary, Hoppin' John, and more from Simply Recipes

Latest recipes from Simply Recipes.   Here is your update from Simply Recipes. Happy cooking!   Moroccan Pot Roast by Sally Vargas Pot roast is such a comforting, all-American dish; you almost don't want to mess with it. Almost. When you add North African ingredients such as turmeric, ginger, cumin and coriander, along with pomegranate juice (for a little sweetness), you end up with something new, a bit exotic, and altogether fantastic! Continue reading "Moroccan Pot Roast" » Read more → Easy Croque-Madame (Ham and Grilled Cheese Sandwich with Fried Egg) by Sheryl Julian If you go to France and never learn a word of the language, at the very least you should come home knowing the names of the two most popular cafe sandwiches: Croque Monsieur and Croque Madame. These are both toasted sandwiches made with ham and cheese – “croque” roughly translates as “crunch” or “crunchy.” The difference between a Croque-Monsieur and a Croque-Madame is that the Madame is served with a fried egg on top. Supposedly the yolk surrounded by the rim of white resembles a woman's hat! Continue reading "Easy Croque-Madame (Ham and Grilled Cheese Sandwich with Fried Egg)" » Read more →   Bloody Mary by Elise Bauer Welcome to the world’s most amped up tomato juice cocktail–the Bloody Mary. It’s the ultimate weekend brunch drink. It’s also a famous hangover cure, though the benefits are due mostly to electrolyte replenishment coming from the liquid, salt, and natural sugar in the main ingredients—tomato juice, lemon juice, Worcestershire sauce. The vodka? My guess is drinking more vodka isn’t going to help anyone’s hangover much. Though who knows? The Bloody Mary is one of my favorite drinks of all time, though usually I limit the vodka to one ounce (I’m a lightweight, don’t judge!), or leave it out all together for a Virgin Mary. My version of this drink includes the basics that you would expect—tomato juice, lemon juice, horseradish, Worcestershire sauce, and pepper—and a few subtle twists. Continue reading "Bloody Mary" » Read more → Hoppin' John by Elise Bauer This was the year I fell in love with black eyed peas. (The food. Already loved the band.) They have a wonderful flavor, almost smoky, even without bacon or ham. Earlier this last summer we put them in a salad with feta and spinach. So so good. Continue reading "Hoppin’ John" » Read more → Pressure Cooker Chicken and Rice Casserole by Coco Morante Chicken and rice is one of my go-tos for weeknight meals — I love the one-pot convenience. When I saw that Elise had written a savory, creamy chicken casserole recipe made with mushrooms, sherry, and sour cream, I immediately thought of adapting it to the pressure cooker. Continue reading "Pressure Cooker Chicken and Rice Casserole" » Read more → Southern Style Collard Greens by Hank Shaw Please welcome Hank Shaw as he shares a Southern favorite, collard greens! ~Elise I grew up with a healthy affection for sauteed greens: Bright, vibrant, spiked with garlic and red pepper and maybe a little citrus at the end. This was how greens were supposed to be served—alive, vigorous and most of all, emerald green. So you can imagine my shock when I first encountered Southern-style collard greens. Continue reading "Southern Style Collard Greens" » Read more →     Copyright © 2018 Simply Recipes, Inc. New email address? Update your email address here Do you want to stop getting emails from Simply Recipes? Unsubscribe. Fexy Media, 7525 S24th St SE #650, Mercer Island, WA 98040