3 High-Protein Gluten-Free Pastas You Should Try

Have you heard about high-protein pasta? It's a thing, and you (or your kids!) may love it. Last month the Simply Recipes team tasted three popular legume-based pastas for our gluten-free pasta Pantry Power series. A few of us loved them, others did not, but we were all impressed by the nutritional content of these bean-based pastas: two to three times as much protein and up to four times the amount of fiber over traditional wheat and gluten-free pastas – not to mention a ton of vitamins! Here's what you should know about high-protein bean pastas, and whether or not you may want to try them out for you or your family! Trouble reading this email?  View in browser 3 High-Protein Gluten-Free Pastas You Should Try! Have you heard about high-protein pasta? It’s a thing, and you (or your kids!) may love it. Last month the Simply Recipes team tasted three popular legume-based pastas for our gluten-free pasta Pantry Power series. A few of us loved them, others did not, but we were all impressed by the nutritional content of these bean-based pastas: two to three times as much protein and up to four times the amount of fiber over traditional wheat and gluten-free pastas – not to mention a ton of vitamins! Here’s what you should know about high-protein bean pastas, and whether or not you may want to try them out for you or your family!   Do you want to change how you're receiving these emails? You can Update your Preferences Or Unsubscribe Copyright © 2020 Simply Recipes Simply Recipes, Inc. - 7525 SE 24th St, Suite 650 Mercer Island, WA 98040