food recipe

Monday, 7 July 2014

Goan Recipes

Posted: 07 Jul 2014 12:17 PM PDT

Prawn Pan Rolls make a delightful snack it also makes a good side dish and a special treat for an occasion or that special family dinner. For us it was usually mince panr olls and this was a delicacy, with my father being allergic to prawns it wasn't something that was cooked up frequently but when it was, there used to be one person less eating it :) More for my sister and I to fight over, both

Friday, 4 July 2014

Simply Recipes: 2 New Recipes - Grilled Tomatillo and Corn Salsa and more...

Grilled Tomatillo and Corn Salsa

You know what the secret is to amazing salsa? The grill. Get some char on the main ingredients (in this case tomatillos and corn); the resulting smoky flavor is out of this world. It’s why “fire roasted” canned tomatoes are so perfect for Mexican and Tex Mex recipes. Grilling your tomatillos will make a regular tomatillo salsa unforgettable.

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The Difference Between Baking Soda and Baking Powder

Almost every cook has faced encountered this scenario: you’re following a recipe that requires baking powder but you only have baking soda. What do you do? Can you substitute? Or this one: you haven’t baked for a while, you make a favorite biscuit and use baking powder, only to find that your biscuits bake up flat as hockey pucks. What went wrong?

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