NEW! Roasted Radish Salad, Spring Shrimp Scampi, 10 Instant Pot Recipes, and more!

Latest recipes from Simply Recipes.   Here is your update from Simply Recipes. Happy cooking!   Roasted Radish and Feta Salad by Garrett McCord A big part of learning to cook in my twenties came down to radishes. This was largely due to the fact that I could hit up the farmers market and buy a bunch of fresh radishes for a dollar. Continue reading "Roasted Radish and Feta Salad" » Read more → Spring Shrimp Scampi with Peas and Mint by Sheryl Julian Shrimp are magical in a dish like this one. They're pretty and curvy and juicy. Toss them with spaghetti, a little ricotta, peas, lemon, and mint, and you have a scampi-style pasta that’s perfect for spring. Continue reading "Spring Shrimp Scampi with Peas and Mint" » Read more →   10 Best Pressure Cooker Recipes to Make in Your Instant Pot by Carrie Havranek So many of us have fallen in love with our Instant Pots recently and our appetite for pressure cooker recipes isn't going to let up any time soon! Are you ready for a few more? Continue reading "10 Best Pressure Cooker Recipes to Make in Your Instant Pot" » Read more → Roasted Potatoes and Asparagus with Lemon-Mustard Dressing by Sally Vargas Spring is here! Spring is here! Sometimes I feel like Chicken Little. That's how excited I get about spring and spring food. And no, the sky is not falling, but it sure feels like my world is changing all around me when it's no longer pitch black at 5 o’clock. Continue reading "Roasted Potatoes and Asparagus with Lemon-Mustard Dressing" » Read more →   Carrot Top Pesto by Elise Bauer While carrots are available all year round, the best season for carrots is in the spring, and in the spring you can often find carrots with their feathery green tops still attached. (Cue Bugs Bunny chomping on a carrot, “what’s up doc?”) If you happen to buy carrots with carrot tops, I urge you to think twice before throwing the carrot tops away! You’ve paid for them, and if they are still fresh and green, you may as well use them, right? Continue reading "Carrot Top Pesto" » Read more →                 Copyright © 2018 Simply Recipes, Inc. New email address? Update your email address here Do you want to stop getting emails from Simply Recipes? Unsubscribe. Fexy Media, 7525 S24th St SE #650, Mercer Island, WA 98040

NEW MEAL PLAN! Pasta Primavera, Turkey Zucchini Burgers, Asparagus Soup, and more!

This month, Megan Gordon is back with us sharing her weekly meal plans! Megan is a writer and recipe developer living in Seattle, WA, the author of Whole Grain Mornings, and mom to a 2-year-old. Please welcome Megan! May, I thought you'd never come! While I'm not naive enough to think that we'll magically start seeing warmer temperatures in Seattle anytime soon, it's nice to see the flowers in bloom and the longer days always inspire slightly more leisurely cooking in the evenings. So this week, I'm excited to get back into the kitchen, relying on fresh seasonal produce and lighter protein-packed meals. THIS WEEK: Creamy Asparagus Soup, Easy Turkey Burgers, Classic Pasta Primavera, and more! Click here to see this week's meal plan! Trouble reading this email?  View in browser Meal Plan for May Week 1 This month, Megan Gordon is back with us sharing her weekly meal plans! Megan is a writer and recipe developer living in Seattle, WA, the author of Whole Grain Mornings, and mom to a 2-year-old. Please welcome Megan! May, I thought you'd never come! While I'm not naive enough to think that we'll magically start seeing warmer temperatures in Seattle anytime soon, it's nice to see the flowers in bloom and the longer days always inspire slightly more leisurely cooking in the evenings. So this week, I'm excited to get back into the kitchen, relying on fresh seasonal produce and lighter protein-packed meals. THIS WEEK: Creamy Asparagus Soup, Easy Turkey Burgers, Classic Pasta Primavera, and more! Click here to see this week’s meal plan!   New email address? Update your email address here Do you want to stop getting email from Simply Recipes? Unsubscribe Copyright © 2017 Simply Recipes Simply Recipes, Inc. - 7525 SE 24th St, Suite 650 Mercer Island, WA 98040

10 Easy Instant Pot Recipes to Make During the Week!

So many of us have fallen in love with our Instant Pots recently and our appetite for pressure cooker recipes isn't going to let up any time soon! Are you ready for a few more? Pressure cooking makes such short work out of recipes that would often take longer or require more hands-on attention. This means dinner can happen more quickly, and we have time for other things besides standing at the stove. (Bonus!) We've got Weeknight Paella, Chicken and Rice Casserole, Ground Beef Chili, and more! Click here to see our best Instant Pot recipes! Trouble reading this email?  View in browser 10 Easy Weeknight Meals to Make in the Instant Pot So many of us have fallen in love with our Instant Pots recently and our appetite for pressure cooker recipes isn't going to let up any time soon! Are you ready for a few more? Pressure cooking makes such short work out of recipes that would often take longer or require more hands-on attention. This means dinner can happen more quickly, and we have time for other things besides standing at the stove. (Bonus!) We’ve got Weeknight Paella, Chicken and Rice Casserole, Ground Beef Chili, and more! Click here to see our best Instant Pot recipes!   New email address? Update your email address here Do you want to stop getting email from Simply Recipes? Unsubscribe Copyright © 2017 Simply Recipes Simply Recipes, Inc. - 7525 SE 24th St, Suite 650 Mercer Island, WA 98040

12 Savory & Sweet Recipes Starring PECANS!

This post is brought to you in partnership with the American Pecan Council in celebration of National Pecan Month. Everyone knows pecan pie, right? But this naturally sweet nut is so delicious and versatile — and nutritious! — that it deserves the spotlight more than just at Thanksgiving. Did you know that pecans are The Original Supernut™? That's right!  Pecans are the only major tree nut indigenous to America — kinda cool, right? Also, a handful of pecans — about 19 halves — provides a good source of fiber, thiamin, and zinc, and is an excellent source of copper and manganese, a mineral that's essential for metabolism and bone health*. Pecans also add crunchy texture and natural sweetness to any recipe. They are especially delicious mixed with dried fruit for a quick trail mix, tossed over morning oatmeal, yogurt parfaits, or salads, or sprinkled as a savory topper on pastas or dips. Love pecans?! Here are 12 recipes that you'll love!  Check out these recipes for nutty zucchini bread, a mixed green salad topped with pecans, goat cheese bacon pops, and more! Click here to see all our best pecan recipes! * Note: According to the U.S. Food and Drug Administration: Scientific evidence suggests but does not prove that eating 1.5 ounces per day of most nuts, such as pecans, as part of a diet low in saturated fat and cholesterol may reduce the risk of heart disease. One serving of pecans (28g) has 18g unsaturated fat and only 2g saturated fat. Trouble reading this email?  View in browser 12 Savory & Sweet Recipes Starring Pecans! This post is brought to you in partnership with the American Pecan Council in celebration of National Pecan Month. Everyone knows pecan pie, right? But this naturally sweet nut is so delicious and versatile — and nutritious! — that it deserves the spotlight more than just at Thanksgiving. Did you know that pecans are The Original Supernut™? That’s right!  Pecans are the only major tree nut indigenous to America — kinda cool, right? Also, a handful of pecans — about 19 halves — provides a good source of fiber, thiamin, and zinc, and is an excellent source of copper and manganese, a mineral that's essential for metabolism and bone health*. Pecans also add crunchy texture and natural sweetness to any recipe. They are especially delicious mixed with dried fruit for a quick trail mix, tossed over morning oatmeal, yogurt parfaits, or salads, or sprinkled as a savory topper on pastas or dips. Love pecans?! Here are 12 recipes that you’ll love!  Check out these recipes for nutty zucchini bread, a mixed green salad topped with pecans, goat cheese bacon pops, and more! Click here to see all our best pecan recipes! * Note: According to the U.S. Food and Drug Administration: Scientific evidence suggests but does not prove that eating 1.5 ounces per day of most nuts, such as pecans, as part of a diet low in saturated fat and cholesterol may reduce the risk of heart disease. One serving of pecans (28g) has 18g unsaturated fat and only 2g saturated fat.   New email address? Update your email address here Do you want to stop getting email from Simply Recipes? Unsubscribe Copyright © 2017 Simply Recipes Simply Recipes, Inc. - 7525 SE 24th St, Suite 650 Mercer Island, WA 98040