food recipe: NEW! Roasted Radish Salad, Spring Shrimp Scampi, 10 Instant Pot Recipes, and more!

Latest recipes from Simply Recipes.



Here is your update from Simply Recipes. Happy cooking!

Roasted Radish and Feta Salad

by Garrett McCord

A big part of learning to cook in my twenties came down to radishes. This was largely due to the fact that I could hit up the farmers market and buy a bunch of fresh radishes for a dollar.

by Sheryl Julian

Shrimp are magical in a dish like this one. They're pretty and curvy and juicy. Toss them with spaghetti, a little ricotta, peas, lemon, and mint, and you have a scampi-style pasta that’s perfect for spring.

by Carrie Havranek

So many of us have fallen in love with our Instant Pots recently and our appetite for pressure cooker recipes isn't going to let up any time soon! Are you ready for a few more?

by Sally Vargas

Spring is here! Spring is here! Sometimes I feel like Chicken Little. That's how excited I get about spring and spring food.

And no, the sky is not falling, but it sure feels like my world is changing all around me when it's no longer pitch black at 5 o’clock.

by Elise Bauer

While carrots are available all year round, the best season for carrots is in the spring, and in the spring you can often find carrots with their feathery green tops still attached.

(Cue Bugs Bunny chomping on a carrot, “what’s up doc?”)

If you happen to buy carrots with carrot tops, I urge you to think twice before throwing the carrot tops away! You’ve paid for them, and if they are still fresh and green, you may as well use them, right?

Continue reading "Carrot Top Pesto" »