Not to frighten you, but Thanksgiving is next week. No, I don’t know where the time went either! That means it’s time to start confirming the guest list, rounding up the recipes you want to make, and dusting off all the serving ware you reserve for special occasions such as this. This week will probably be a little busier at work than usual given the fact that everyone will mentally check out come Friday, so be sure not to be so hard on yourself if you find yourself getting stressed out. A little meal planning will go a long way! THIS WEEK: Cheesy Chicken Parmesan, Chili Con Carne, Red Lentil Dal and more! |
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