Recipe of the Day: Spring Vegetable Tortellini Soup

Building a pot of soup around two guaranteed crowd-pleasers—tortellini and pesto—makes this an excellent way for home cooks to get kids (and adults) to eat their veggies. It starts with a brothy brew in which you cook vegetables and tortellini just until tender. Ladle it into bowls and top with a dollop of fresh pesto, which brightens the flavor as soon as it hits the hot liquid. You can make your own pesto, using this classic basil recipe, this minty version, or our flavorful kale pesto. Like so many soups, this one lends itself to lots of substitutions and variations! Trouble reading this email?  View in browser Recipe of the Day: Spring Vegetable Tortellini Soup Building a pot of soup around two guaranteed crowd-pleasers—tortellini and pesto—makes this an excellent way for home cooks to get kids (and adults) to eat their veggies. It starts with a brothy brew in which you cook vegetables and tortellini just until tender. Ladle it into bowls and top with a dollop of fresh pesto, which brightens the flavor as soon as it hits the hot liquid. You can make your own pesto, using this classic basil recipe, this minty version, or our flavorful kale pesto. Like so many soups, this one lends itself to lots of substitutions and variations!   Do you want to change how you're receiving these emails? You can Update your Preferences Or Unsubscribe Copyright © 2020 Simply Recipes Simply Recipes, Inc. - 7525 SE 24th St, Suite 650 Mercer Island, WA 98040