Laman

Thursday, 29 December 2016

Simply Recipes: 3 New Recipes - Smothered Turkey Wings and more...

Smothered turkey wings. Think biscuits and gravy, but with turkey wings instead of sausage and mashed potatoes instead of biscuits, and you'll be in the vicinity of how gloriously rich and delicious this dish is. Do you love turkey? Do you find ...

Latest recipes from Simply Recipes.
Simply Recipes
 

Here is your update from Simply Recipes.
There are 3 new posts. Happy cooking!

Pinterest

Smothered Turkey Wings

Smothered turkey wings. Think biscuits and gravy, but with turkey wings instead of sausage and mashed potatoes instead of biscuits, and you'll be in the vicinity of how gloriously rich and delicious this dish is.

Do you love turkey? Do you find chicken wings irresistible? Have you ever picked up a package of turkey wings wondering what wonderful goodness you could make with them? That's me, by the way, and here is what I made with the turkey wings that were calling my name in the store the other day.

Continue reading "Smothered Turkey Wings" »

Holiday Punch

Want an easy cocktail for your New Year's party without playing bartender all night? Punch is the perfect solution.

A good punch mixes together spirits, juice, and spices in a communal bowl. Guests serve themselves, and you can relax and enjoy the night as the glamorous doyenne you know you are.

Continue reading "Holiday Punch" »

Roasted Broccoli Salad with Feta, Barley, and Pomegranate

Just because it's winter doesn't mean we have to abandon salads! We just have to rethink how we make them.

Dark greens, roasted vegetables, and citrus fruits of all colors and stripes are the real players in January and February. They make salads that are both hearty and flavorful.

Enter sweet, roasted broccoli. What it lacks in beauty it overcompensates for in flavor. This simple salad, served warm, makes a perfect post-holiday meal.

Continue reading "Roasted Broccoli Salad with Feta, Barley, and Pomegranate" »

 
Facebook Pinterest Twitter Instagram
Pinterest
Elise Bauer
Hi, I’m Elise! Here are some updates from Simply Recipes.


Email subscriptions powered by FeedBlitz, LLC, 365 Boston Post Rd, Suite 123, Sudbury, MA 01776, USA.

Tuesday, 27 December 2016

Simply Recipes: 4 New Recipes - Pressure Cooker Ground Beef Chili and more...

A warm bowl of chili is such a comforting meal on cold nights. Beef chili usually takes at least an hour and a half to simmer on the stove, but you can cut that time down by half when you use a pressure cooker! Electric pressure cookers are having a ...

Latest recipes from Simply Recipes.
Simply Recipes
 

Here is your update from Simply Recipes.
There are 4 new posts. Happy cooking!

Pinterest

Pressure Cooker Ground Beef Chili

A warm bowl of chili is such a comforting meal on cold nights. Beef chili usually takes at least an hour and a half to simmer on the stove, but you can cut that time down by half when you use a pressure cooker!

Electric pressure cookers are having a renaissance these days. The newest models are programmable smart appliances that are very safe and very easy to use. They're completely different than traditional stovetop models many of us grew up with.

Find out just how great pressure cooking can be with this super-quick chili recipe!

Continue reading "Pressure Cooker Ground Beef Chili" »

Coconut White Russian (Vegan)

Fun fact: The White Russian isn't Russian at all, but rather an American invention!

The cocktail first appeared in The Savoy Cocktail Book, by Harry Craddock back in 1930, and it consisted of gin, vodka, and crème de cacao. At the time, vodka was an almost exclusively Russian export, hence the name.

Easy to make, the cocktail quickly became a popular. Over time, it evolved into the present day drink of vodka, coffee liqueur, and cream – or in our case, coconut!

Continue reading "Coconut White Russian (Vegan)" »

Roasted Broccoli Salad with Feta, Barley, and Pomegranate

Just because it's winter doesn't mean we have to abandon salads! We just have to rethink how we make them.

Dark greens, roasted vegetables, and citrus fruits of all colors and stripes are the real players in January and February. They make salads that are both hearty and flavorful.

Enter sweet, roasted broccoli. What it lacks in beauty it overcompensates for in flavor. This simple salad, served warm, makes a perfect post-holiday meal.

Continue reading "Roasted Broccoli Salad with Feta, Barley, and Pomegranate" »

Swedish Coffee Bread (Tea Ring)

A Simply Recipes reader recently informed me that Swedish coffee bread is a Christmas tradition in Sweden, along with Swedish meatballs and other goodies served on Christmas Eve.

According to Sara Sabo, "it is a lot of work but the Swedish tomte that lives under the floorboards helps, and you better do your part or the Jul goat will butt you. This is the day all distant relatives and many friends decide they want to be Swedish."

Continue reading "Swedish Coffee Bread (Tea Ring)" »

 
Facebook Pinterest Twitter Instagram
Pinterest
Elise Bauer
Hi, I’m Elise! Here are some updates from Simply Recipes.


Email subscriptions powered by FeedBlitz, LLC, 365 Boston Post Rd, Suite 123, Sudbury, MA 01776, USA.

Thursday, 22 December 2016

Simply Recipes: 4 New Recipes - Prime Rib and more...

Prime rib claims center stage during holiday season for a very good reason. It is the king of beef cuts. It's called a standing rib roast because to cook it, you position the roast majestically on its rib bones in the roasting pan. Beautifully ...

Latest recipes from Simply Recipes.
Simply Recipes
 

Here is your update from Simply Recipes.
There are 4 new posts. Happy cooking!

Pinterest

Prime Rib

Prime rib claims center stage during holiday season for a very good reason. It is the king of beef cuts.

It's called a standing rib roast because to cook it, you position the roast majestically on its rib bones in the roasting pan.

Beautifully marbled with fat, this roast is rich, juicy, and tender—a feast for the eyes and the belly.

Continue reading "Prime Rib" »

Cauliflower Mashed “Potatoes” with Browned Butter

I had to laugh at our last holiday meal when my sister proclaimed, "these are the best mashed potatoes ever!" only to be informed that she was eating mashed cauliflower.

Cauliflower Mashed Potatoes have been around for a while, and if you have yet to get on the bandwagon, I encourage you to try them!

Cauliflower makes an excellent low carb substitute for starchy potatoes. Though we like mashed cauliflower so much that we usually serve both—cauliflower and mashed potatoes—at our holiday meals.

Continue reading "Cauliflower Mashed "Potatoes" with Browned Butter" »

How to Cut and Core Cauliflower

Are you prepping cauliflower by cutting out the core first and then breaking the head into florets? (No shame in this, it's how I did it for 40 years until my friend Chef Kathi Riley set me straight.)

There's an easier way.

Continue reading "How to Cut and Core Cauliflower" »

Chamomile-Honey Hot Toddy

Children who are having trouble falling to sleep are often prescribed a glass of warm milk to help them nod off. Their parents, having spent the night cajoling, ordering and begging their children to go to bed, may need something a bit stronger.

Enter this chamomile hot toddy. It's a drink of whiskey, honey, and lemon mixed with chamomile tea to help you doze off in no time.

Continue reading "Chamomile-Honey Hot Toddy" »

 
Facebook Pinterest Twitter Instagram
Pinterest
Elise Bauer
Hi, I’m Elise! Here are some updates from Simply Recipes.


Email subscriptions powered by FeedBlitz, LLC, 365 Boston Post Rd, Suite 123, Sudbury, MA 01776, USA.