Monday, 15 July 2013

Simply Recipes: Couscous with Pistachios and Apricots

Couscous with Pistachios and Apricots

Do you like couscous? I had a particularly good meal at a local restaurant recently that served grilled chicken with a side of couscous that had been tossed with some toasted pistachios and a little harissa. I ate every last semolina granule on my plate. Inspired, we made our own version, with pistachios and some chopped dried apricots, red onions, lemon juice, and parsley. So good! Especially with grilled chicken. It would be good with a Moroccan chicken tagine too. The dried apricots provide sparklettes of sweetness that balance well with the pistachios, lemon, and onions.

FeedBlitz Top Slot
powered byad choices

Continue reading "Couscous with Pistachios and Apricots" »



Your requested content delivery powered by FeedBlitz, LLC, 9 Thoreau Way, Sudbury, MA 01776, USA. +1.978.776.9498


No comments: