Thursday, 17 September 2015

Simply Recipes: 6 New Recipes - Chicken Mulligatawny Soup and more...

Latest recipes from Simply Recipes.
Simply Recipes

Here is your update from Simply Recipes.
There are 6 new posts. Happy cooking!


Chicken Mulligatawny Soup

Have you ever had mulligatawny? Best soup ever! It's basically a curry soup, most often made with chicken, vegetables, apples, and rice. Not only is it absolutely delicious, it's the perfect example of how one culture acquires food from another, and adapts it to their own taste.

Continue reading "Chicken Mulligatawny Soup" »

Eggplant Caviar

Please forgive the exalted name of this simple dish. Like its black-eyed pea cousin Texas caviar, "eggplant caviar" has nothing to do with salty sturgeon eggs.

It is so named I suppose for several reasons. You place a dollop of it on a cracker to eat, it has somewhat of a tiny bumpy texture, and the taste is exquisite. It's not remotely fancy, but one can pretend, right?

Continue reading "Eggplant Caviar" »

Classic Meatloaf

My sweetheart came over to my parents the other day for dinner. He wasn't exactly thrilled when he heard we were having meatloaf, and insisted on taking only a very small piece. All that changed the minute he took his first bite. (You should have seen the expression on his face—that look of amazement? priceless.)

Continue reading "Classic Meatloaf" »

Apple Crostada

I planted an espaliered apple tree when I moved into my house a few years ago. It came with apples on it, and seemed so full of promise.

For the next 3 years the tree flowered, but alas no apples. Not until this year, when I spied 7 beautiful apples on its lowest branches. Hurrah! Finally!

At least until the raccoons got to them.

Continue reading "Apple Crostada" »

Easy Buttered Noodles

Who doesn't love buttered noodles? The only problem I have with them is that I can easily eat them all if they're set before me.

Continue reading "Easy Buttered Noodles" »

Corn Salsa

During the summer when corn is in season, I look for any excuse to buy it, it's so wonderfully sweet! We'll have it in chowder, salad, grilled, and of course, simply on the cob.

Corn also makes a fabulous salsa.

Continue reading "Corn Salsa" »

Facebook Pinterest Twitter Instagram
Elise Bauer
Hi, I’m Elise! Here are some updates from Simply Recipes.

Email subscriptions powered by FeedBlitz, LLC, 365 Boston Post Rd, Suite 123, Sudbury, MA 01776, USA.

No comments: