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Monday, 18 January 2016

Simply Recipes: 5 New Recipes - Pasta e Fagioli and more...


Latest recipes from Simply Recipes.
Simply Recipes

Here is your update from Simply Recipes.
There are 5 new posts. Happy cooking!
(Remember to try our new Meal Plans!)

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Pasta e Fagioli

Please welcome Hank as he shares a simple Italian classic, pasta e fagioli, or pasta and bean soup! ~Elise

Pasta e fagioli. I knew—and loved—this dish years before I knew how to spell it. Growing up in New Jersey, pasta e fagioli is a staple on every red sauce place's menu, along with spaghetti and meatballs, lasagna, alfredo and cannolis.

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Lemon Chicken Chickpea Soup

Now here's a soup to brighten up a cold winter day! I looked to the flavors of Morocco for inspiration for this lemon chicken chickpea soup. The soup is seasoned with turmeric, cumin, and ginger—spices that not only warm the belly but give the soup its vibrant golden hue.

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Quick and Easy Artichoke Dip

Have canned artichokes, mayonnaise, and Parm? That's all you need for this quick and easy artichoke dip. Add some salt and pepper if you want.

Dress it up with some minced garlic, or chopped green chiles or jalape├▒os. You can also try adding dill, lemon juice, sliced green onions, or sour cream, or even a little brown sugar.

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Ginger Honey Chicken Wings

I really wanted to save some of these ginger honey chicken wings to share with my loved ones. Buhhht, it didn't happen.

That's the problem when you are alone in the kitchen and you have in front of you something irresistibly good, and imagine that, you can't resist!

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Southern Style Collard Greens

Please welcome Hank Shaw as he shares a Southern favorite, collard greens! ~Elise

I grew up with a healthy affection for sauteed greens: Bright, vibrant, spiked with garlic and red pepper and maybe a little citrus at the end. This was how greens were supposed to be served—alive, vigorous and most of all, emerald green. So you can imagine my shock when I first encountered Southern-style collard greens.

Continue reading "Southern Style Collard Greens" »

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Elise Bauer
Hi, I’m Elise! Here are some updates from Simply Recipes.


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