Friday, 27 May 2016

Simply Recipes: 3 New Recipes - How to Grill Juicy Boneless Skinless Chicken Breasts and more...

Latest recipes from Simply Recipes.
Simply Recipes

Here is your update from Simply Recipes.
There are 3 new posts. Happy cooking!
(Remember to try our new Meal Plans!)


How to Grill Juicy Boneless Skinless Chicken Breasts

When it comes to grilling, chicken breasts can be problematic, especially boneless, skinless chicken breasts. The meat itself is lean, and without the bones to insulate it or skin to protect it, that naked chicken breast on the grill has a tendency to easily overcook and dry out.

So, what to do?

One method is to marinate chicken cutlets, or chicken breasts pounded to an even thickness, and quickly grill them on high heat. We use this method for our cilantro lime chicken and it works fine.

Another way, which doesn't require you to change the shape of the chicken breasts,

Continue reading "How to Grill Juicy Boneless Skinless Chicken Breasts" »

Grilled Pork Tenderloin with Orange Marmalade Glaze

Do you like grilling pork tenderloin? We love it! It cooks up so quickly and lends itself to any number of savory glazes.

The glaze we are using for this recipe couldn't be easier to pull together. It uses orange marmalade, soy sauce, honey, rice wine vinegar, and a pinch of red pepper flakes.

We marinate the pork first in half of the glaze sauce, and then use the remaining sauce to coat the finished tenderloin.

Continue reading "Grilled Pork Tenderloin with Orange Marmalade Glaze" »

Pineapple Salsa with Jicama

Pssst… you know what? You don't have to have chiles to make salsa.

No kidding! You can still have a tangy, spicy salsa with this one ingredient—

Continue reading "Pineapple Salsa with Jicama" »

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Elise Bauer
Hi, I’m Elise! Here are some updates from Simply Recipes.

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